Tag Archives: pasta
Coconut Milk meets Pasta
I have NEVER found a recipe that calls for a whole can of coconut milk, have you? I often freeze the leftover milk, as it can last two to three months. I found a Ziploc bag in my freezer that … Continue reading
Posted in Kitchen Adventures
Tagged caribbean, carrot ginger soup, coconut milk, Italian, leftovers, pasta, shrimp, spring, tropical, ziploc
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Real Life of an MSW 