Green Clean: Produce Edition

Posted on February 5, 2020 by msw blog

Vinegar helps kill bacteria on fresh fruits and vegetables add 2 tablespoons white distilled vinegar to 1-pint water, then rinse produce thoroughly with solution

EE8FE796-25E2-464E-B1DD-740639F41396

This entry was posted in DIY💭 and tagged , , , , , , , . Bookmark the permalink.

2 Responses to Green Clean: Produce Edition

  1. Paola Bortolani says:
    February 7, 2020 at 9:33 am

    Very useful, thank you 🙂

    Liked by 1 person

    Reply

Please Leave Your Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s