Category Archives: Kitchen Adventures
Pork Loin visits Asia
Scott Contant had a great recipe in PEOPLE magazine for grilled chicken wings. I did not have wings. Okay, correction, I was not going to dig through my freezer to see if we had any. My method of helping to … Continue reading
Blood Oranges meet Liquor with a Side of Spring Reading
I admired these beautiful ruby red globes of citrus and reflected on the gardens I am planting. I could taste arugula and radishes for a wonderful summer salad and amazing homemade vinaigrette. Yes, I have planted my seeds, but it … Continue reading
Fried rice meets sibling Culinary Challenge –
Does one ever get too old for siblings competitiveness and the “I bet you can’t” and “I dare you” challenges? It was the last day of my brother’s visit. We were casually reminiscing about life when a commercial came on. … Continue reading
Brussels sprouts meet acquired taste
I found a frozen bag of Brussels sprouts in the freezer and wondered where the hell they had come from. I figured I would roast them although the bag clearly said microwave (yuck) or boil them (I’m gagging at the … Continue reading
Coconut Milk meets Pasta
I have NEVER found a recipe that calls for a whole can of coconut milk, have you? I often freeze the leftover milk, as it can last two to three months. I found a Ziploc bag in my freezer that … Continue reading
Real Life of an MSW 