Tag Archives: culinary challenge
Notes from a Young Black Chef
Notes from a Young Black Chef by Kwame Onwuachi (2019,271 pages) I didn’t know who Kwame Onwuachi was before picking up this book. I found it while browsing one of my favorite bookstores and, honestly, chose it because the title and … Continue reading
Cooking While Black
Do you have reflections on being a Black chef that you’d like to share? I’ve come to a realization over the past couple years. I was facilitating our BIPOC (Black, Indigenous and people of color) group [at FareStart], and as … Continue reading
Grow Onion Bulbs from Scraps
Onions may be multilayered, but regrowing them is actually quite simple. Slice the bulb so you have a one-inch sliver of the root end. Let that piece dry for a day or two, until the edges start to curl, then … Continue reading
Taste of Scandinavia
Scandinavia was our second Yums box. Overall, we enjoyed most of the snacks. We continued the silly game of “What does this remind you of?” because a lot of the snacks brought back childhood memories. The worst snack was Raspberry Filled Dark … Continue reading
Real Life of an MSW 