Tag Archives: culinary challenge

What the hell are Haricots Verts?

I love how the farmer’s market changes with the season. Strolling through the market, I discovered beans upon beans. The ones that caught my eye were these pale-yellow beans. They looked like “green beans”, but I have never seen them … Continue reading

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What the hell is Hubbard Squash

I have set at my computer for several moments thinking of giving this post another name. However, I found myself laughing as I overhead my family discussing the Hubbard Squash. I will admit when I first saw it I found … Continue reading

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Pasta with Sugar Snap Peas

Picking the last harvest of the summer snap peas from my garden I decided to make pasta. Bpm Appetit! ½ half box of bow tie pasta 1 bag (6 ounces) of snap peas 6 white mushrooms, sliced 1 tablespoon minced … Continue reading

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What the hell is Quinoa

Walking through the organic food aisle in the supermarket I came across Quinoa. It looks like tiny little bird seeds? I recall having a sample of a Quinoa salad at Costco last weekend and thinking not bad. I however, didn’t … Continue reading

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What’s Next

I don’t think any day is worth living without thinking about what you’re going to eat next at all times.- Nora Ephron Positively Purging-I welcome your feedbacks in the comments and your likes and passing the real life wisdom on … Continue reading

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