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Tag Archives: Food waste
English Peas, Asparagus, Cauliflower – Oh My!
The deal was too good to pass up “2 pounds of English peas for $1.” The old saying is true “If it sounds too good to be true, it probably is.” Two pounds of English peas equaled two cups … Continue reading
The Seed
A few years ago, I started this foundation who gets kids excited about healthy food local chefs and I create new and exciting lunch menus for schools, then we talk with the students and encourage them to try healthy food. … Continue reading
Posted in Kitchen Adventures, Networking
Tagged brown bag lunces, Chef Tregaye, Childhood memories, community, comunity garden, congress, cooking with kids, debt, EBT, familes, farmers market, food bank, Food waste, free meals, gardening, health and wellness, hot meals, hungry, kids, kindness, organic, poverty, produce, public school system, social work, ugly
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Fruit Cocktail
I spotted the fruit on the cutting board and smiled. I had placed it there that morning. In my house that is our thing. If something’s shelf life is ending, you place it on the counter. The message is “rescue … Continue reading
Posted in Kitchen Adventures
Tagged cocktails, entertaining, farmers market, Food waste, foodwaste, fruit puree, happy hour, imprefect produce, lemon, Moonshine, nectarines, pears, realationships, smoothie
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What the Hell is a Daikon Radish
Opening my very last Imperfect Produce box, I spotted a daikon radish. I admit I can’t recall ever seeing or trying one. Believe me, I would have remembered, as it looked like some sex toy. Growing up below the poverty … Continue reading
Posted in Kitchen Adventures
Tagged chameleon, creativity, culinary challenge, daikon radish, dinner ideas, farmers market, Food waste, imprerfect produce, salad, snacks, what the hell
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Cauliflower
The cauliflower caught my eye- 3 for $1. I plucked three in a bag and thought I would turn it into cauliflower rice and freeze it, when a nice couple stopped me, “Are you a food blogger?” I am sure I … Continue reading
Posted in Kitchen Adventures, Networking
Tagged cauliflower, Cauliflower rice, chameleon, creativity, culinary challenge, dinner ideas, farmers market, Food waste, Herbn’ Farm NW, rice, risotto, snacks, soup, vegetarian, what the hell
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