Pork Chops with Citrus – Cilantro Vinaigrette

Succulent grilled pork chops make a perfect dinner, any night of the week

• 4 boneless pork chops
• 1/4 cup fresh lemon juice
• juice of 2 clementines
• 1 tbsp of garlic, minced
• 2 tbsp. fresh cilantro minced
• 1/2 tsp. red pepper flakes
• Herb & Farm Mix
Preheat a grill to medium-high. Add all the ingredients except porkchops to a mixing bowl and mix well. Place pork chops in bowl and let marinade a minimum of one hour. Place on the preheated grill and cook for four to five minutes per side. Let rest for two to three minutes.

59F1A465-F8C2-4CDA-95B9-084CE77ED81C.jpeg

This entry was posted in Kitchen Adventures and tagged , , , , , , , , . Bookmark the permalink.

Please Leave Your Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s