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Tag Archives: Herbn’ Farm NW
Noodles
I am a believer that when a food craving calls, you answer it. The key is moderation. Today I had a serious craving for noodles. Yes, it’s still summer and you will be able to tell that if you scroll … Continue reading
Grilled Whole Fish
Sometime I take dinner requests, and after the family brought home fish and requested repeatedly that I cook a couple ofwhole fish. I thought, why not? It’s easy, delicious, and makes for one hell of a presentation. Bon Appétit. 2 … Continue reading
Posted in Kitchen Adventures
Tagged family dinner, family time, fish, fishing, great outdoors, Herbn’ Farm NW, herbs, inspiration, lemon, Summer activities, Trout
2 Comments
English Peas, Asparagus, Cauliflower – Oh My!
The deal was too good to pass up “2 pounds of English peas for $1.” The old saying is true “If it sounds too good to be true, it probably is.” Two pounds of English peas equaled two cups … Continue reading
What the Hell is Romanesco
Walking through market I couldn’t believe Romanesco was 3 for $1. I happily picked two. When I turned to finish my shopping a gentleman asked me “What the hell it is?” I replied “It’s a hybrid of a cauliflower and … Continue reading
What the Hell is Rutabaga
I have heard of rutabaga over the years but can’t ever recall having one. Needless to say, it became a culinary challenge. I quickly learned two things: one, a rutabaga is as a cross between the cabbage and the turnip … Continue reading
Posted in Kitchen Adventures
Tagged BLTs, cabbage, chips, culinary challenge, farmers market, Google, Herbn’ Farm NW, Hybrid, rutabaga, snacks, turnip, what the hell
9 Comments
