Look for in season produce. Yes, you can buy fresh brussels sprouts for Easter dinner, but they cost three times what you’d pay at Thanksgiving. Eating seasonally also exposes you to new foods. During the fall I substituted Swiss Chard for Spinach and in spring, I swapped rhubarb for cherries.
Positively Purging-I welcome your feedbacks in the comments and your likes and passing the real life wisdom on to others as I embark on this new venture of “positively purging“, as I know each of these pieces represents something…
Real Life of an MSW 
Such a good practice, especially as this may soon be a necessity
LikeLiked by 1 person
I agree! Thanks for reading and commenting!
LikeLiked by 1 person
Eating healthy is a goal of mine.
LikeLiked by 1 person
It is a goal worth achieving. May the seasons bounty entice you. Thanks for reading and commenting!
LikeLiked by 1 person
You’re welcome
LikeLike