Tag Archives: carrot ginger soup
Carrot Ginger-Coconut Soup – Revisited
Seeing the beautiful carrots, I decided to make one of my favorite soups, for Friendsgiving. I think this soup will be a crowd pleaser (I also think this soup will be good for any holiday or cold winter day). What are … Continue reading
Posted in Kitchen Adventures
Tagged carrot ginger soup, carrots, coconut milk, comfort food, farmers market, Friendsgiving, ginger, Herbn’ Farm NW, holidays, organic, peanutbutter, shrimp, soup, tropical, vegetarian
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Coconut Milk meets Pasta
I have NEVER found a recipe that calls for a whole can of coconut milk, have you? I often freeze the leftover milk, as it can last two to three months. I found a Ziploc bag in my freezer that … Continue reading
Posted in Kitchen Adventures
Tagged caribbean, carrot ginger soup, coconut milk, Italian, leftovers, pasta, shrimp, spring, tropical, ziploc
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Mushrooms Meet Soup
Seeing the beautiful mushrooms slowly turning, I thought first to sauté them ALL and enjoy them with a loaf of fresh bread and a glass of wine. However, it was way too late to enjoy such a guilty gluttonous pleasure, … Continue reading
Posted in Kitchen Adventures
Tagged carrot ginger soup, Chef John, comfort food, dinnner ideas, farmers market, foodwaste, fungus, Meal planning, mushroom soup, mushrooms, organic, soup, wine
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Real Life of an MSW 