Tag Archives: BBQ
Grilled Steak
Grilled steak is delicious and versatile. Serve it as a main course, add it to summer salads, or use it to fill sandwiches and tacos. Bon Appétit! Steaks (sirloin strip, rib-eye or other), 8 to 10 ounces each and about … Continue reading
Posted in Kitchen Adventures
Tagged BBQ, beef, butcher, dinner ideas, Fathers Day, grilling, grilling steak, Herbn’ Farm NW, main dish, red meat, shop local, steak
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Brain Teaser: What’s Missing ?
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June 1, 2019
Tagged BBQ, chicken, chicken legs, citrius, grilling, Herbn’ Farm NW, marinade
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Feast from the heart
“I have become the host for my family’s get-togethers and holidays since my parents passed away. I have three older brothers, and with their growing families of spouses and children, the cost of hosting is stretching my budget. My brothers … Continue reading
Cilantro & Lime Marinade
Making the Cilantro & Lime Corn Salad for S’s BBQ, I thought wow these same ingredients would do great on chicken. So, I whipped up a quick marinade and let my chicken sit overnight in the fridge. chicken legs 3 limes … Continue reading
Posted in Kitchen Adventures
Tagged BBQ, chicken, cilantro, farmers market, garlic, grilling, herb garden, Herbn’ Farm NW, limes, main dish, marinade, Meal planning, Potluck meals
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