Tag Archives: steak

Grilled Steak

Grilled steak is delicious and versatile. Serve it as a main course, add it to summer salads, or use it to fill sandwiches and tacos. Bon Appétit! Steaks (sirloin strip, rib-eye or other), 8 to 10 ounces each and about … Continue reading

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Stir-Fried Vermicelli

Cleaning ou the pantry, I came across a bag of vermicelli “rice” pasta. I am sure it was a culinary challenge, so I decided to dust it off and give it love. 1 cup vermicelli rice noodles  steak 1 tablespoon … Continue reading

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