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Small Kitchen Hacks
Posted on
May 14, 2021
by
msw blog
Coconut milk, wine, and stock- ice cube ‘em
Minced ginger, garlic – bag it
Tomato paste label not blood
Chiles in adobo – for impromptu cashew salsa
Citrus juice– ice cube ‘em thaw for dressings
Cilantro stems – hello chutney
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