Category Archives: Kitchen Adventures
Starting to cook
Perhaps someone wants to start cooking, but they feel intimidated. What would you say to them? If you want to start cooking at home, first buy a couple of good products. Keep it simple. If you want to make a … Continue reading
Meal time
“I’m sorry to say it, but we have food at home. Don’t go out just to go out. Definitely go out when you can, but make it worth it, like something you can’t cook at home or a celebratory meal. … Continue reading
Garlic
I’ve seen recipes calling for chopped, sliced, minced and smashed garlic. In the meantime, my garlic press pines away in a kitchen drawer. Can pressed garlic be substituted for any of these? A: Keep in mind that the more you break … Continue reading
Candy salad
Candy salad is exactly what it sounds like – a salad made entirely of candy, with no vegetables in sight. It’s a fun dish for parties and is best when you can share it with a group of people. Simply … Continue reading
Culinary Question
What does ‘season to taste’ mean? Positively Purging-I welcome your feedbacks in the comments and your likes and passing the real-life wisdom on to others as I embark on this new venture of “positively purging”, as I know each of … Continue reading
Real Life of an MSW 