Tag Archives: cooking ideas
Garlic
I’ve seen recipes calling for chopped, sliced, minced and smashed garlic. In the meantime, my garlic press pines away in a kitchen drawer. Can pressed garlic be substituted for any of these? A: Keep in mind that the more you break … Continue reading
Gravy Hack
Use a teapot for the gravy and it’s stay warm longer than in would in a gravy boat… Positively Purging-I welcome your feedbacks in the comments and your likes and passing the real life wisdom on to others as I … Continue reading
Grated Cheese
We always prefer freshly grated cheese over the pre shredded stuff, but soft cheese like fontina and mozzarella can be hard to grate. To make the job easier, freeze the cheese for 30 minutes, then shred it in the large … Continue reading
Garlic Powder
“Wake up” the dormant flavor of garlic powder. For the fullest flavor , mix garlic powder with an equal amount of water, and then sauté it in butter before adding it to mashed potatoes.
What Soup Says
You’re not my girlfriend. But the moment you tell me you’re not feeling well, I buy onions, celery, carrots, chicken and noodles, and spend the afternoon peeling, dicing and simmering. As if a bowl of soup can convey what I … Continue reading