Category Archives: Kitchen Adventures

Figgy Sparkler Cocktail

. I believe in trying everything in its rawest form. Therefore, when I spotted the beautiful figs I asked for a sample and then popped one in my mouth. The subtle sweetness and seedy texture made me think, “Oh, these … Continue reading

Posted in Kitchen Adventures | Tagged , , , , , , | 3 Comments

What the Hell is Broccolini

Broccolini is not new to me, but as I looked at in sitting in its wood crate at the farmers market like a sad step child, I thought that many strolled by and probably wondered “What the hell is it? … Continue reading

Posted in Kitchen Adventures | Tagged , , , , , , , , , , , , , | Leave a comment

Apple -Bourbon Cocktail

  Do you remember that time I bought that “gross” soda and asked for your help with what to do with it? If you don’t, read this post. Well, today my coworker walked into my office and handed me a … Continue reading

Posted in Kitchen Adventures | Tagged , , , , , , , , , , , , , | Leave a comment

Thai Green Curry with Chicken

This recipe stemmed from a curry craving on this cold winter night. Cue the culinary challenge. I have never made green curry, but my family of “judges” slurped this down and went for seconds. Bon Appetit. 1 Cajun bell pepper … Continue reading

Posted in Kitchen Adventures | Tagged , , , , , , , , , , , , , , , | 2 Comments

What the Hell is a Infused Ice Cube?

A friend told me about Herb & Lou‘s, then I read about it in O’s November edition. I placed an order to see what the hype was about. You get a dozen cubes for $17.99 with $5 flat shipping ($1.91 … Continue reading

Posted in Kitchen Adventures | Tagged , , , , , , , , , , , | 2 Comments