Tag Archives: fall ingredients
Spaghetti Squash Goes to Mexico
Originally posted on Real Life of an MSW:
Last year I tried spaghetti squash for the first time. You can read all about my culinary adventure here. I have lost how track of how many times I have purchased spaghetti…
Spaghetti Squash Goes to Mexico
Last year I tried spaghetti squash for the first time. You can read all about my culinary adventure here. I have lost how track of how many times I have purchased spaghetti squash since then. Today as I was putting … Continue reading
Collard Greens, Cornmeal, and Sausage Soup (Sopa de Fob)
I have a firm rule- no gifts from clients. However, this year a client had the idea we would all make recipe cards and everyone would exchange them in group. I couldn’t argue with this idea as everyone seemed on … Continue reading
Collard Greens Meet White Beans
I spotted these beautiful collard greens at the market for $3 bundle. The freshness of them made me smile as I placed a bundle in my cart, knowing exactly what I wanted to do with them. I wanted to make … Continue reading
Butternut Squash & Red Pepper meet Soup
This is a thick, rich soup with tons of flavor. Something I whipped up off the top of my head, with things I had on hand (okay, real life moment, when your spouse is a chef you somehow have every … Continue reading
Real Life of an MSW 