Tag Archives: what the hell

What the Hell is Charcuterie?

During these hot summer months Charcuterie will be in heavy rotation. I first learned of it over a decade ago when I met my spouse. I recall our first encounter. I asked him “What did you eat today?” (I never ask … Continue reading

Posted in DIY💭, Kitchen Adventures | Tagged , , , , , , , , , , , , , | 6 Comments

What the Hell is Romanesco

Walking through market I couldn’t believe Romanesco was 3 for $1. I happily picked two. When I turned to finish my shopping a gentleman asked me “What the hell it is?” I replied “It’s a hybrid of a cauliflower and … Continue reading

Posted in Kitchen Adventures | Tagged , , , , , , , , , | 7 Comments

What the Hell is Rutabaga

I have heard of rutabaga over the years but can’t ever recall having one. Needless to say, it became a culinary challenge. I quickly learned two things: one, a rutabaga is as a cross between the cabbage and the turnip … Continue reading

Posted in Kitchen Adventures | Tagged , , , , , , , , , , , | 9 Comments

What the Hell is a Daikon Radish

Opening my very last Imperfect  Produce box, I spotted a daikon radish. I admit I can’t recall ever seeing or trying one. Believe me, I would have remembered, as it looked like some sex toy. Growing up below the poverty … Continue reading

Posted in Kitchen Adventures | Tagged , , , , , , , , , , , | 5 Comments

Cauliflower

The cauliflower caught my eye- 3 for $1. I plucked three in a bag and thought I would turn it into cauliflower rice and freeze it, when a nice couple stopped me, “Are you a food blogger?” I am sure I … Continue reading

Posted in Kitchen Adventures, Networking | Tagged , , , , , , , , , , , , , , | 5 Comments