Tag Archives: farmers market

Beet Salad with Pecorino, Candied Pecans, and Shishito Peppers

Flipping through a magazine in line at the grocery store (am I the only one who does this?) I came across a recipe for Beets with Pecorino, Pecans, and Shishito Peppers. I thought oh, I can make that. Here is … Continue reading →

Posted in Kitchen Adventures | Tagged , , , , , , , , , , , , , , , | Leave a comment

What the hell is a Snake Bean?

Strolling through the market, I discovered beans upon beans. The ones that caught my eye this time were Snake Beans. They are not new to me, in the sense that I had seen them on countless occasions under the label … Continue reading →

Posted in Kitchen Adventures | Tagged , , , , , , , , , , | 8 Comments

Green Clean: Produce Edition

Vinegar helps kill bacteria on fresh fruits and vegetables add 2 tablespoons white distilled vinegar to 1-pint water, then rinse produce thoroughly with solution

Posted in DIY💭 | Tagged , , , , , , , | 2 Comments

Pureed Green Bean Soup

Originally posted on Real Life of an MSW:
I am 100% sure these green beans were meant for some holiday casserole or other amazing dish. However, as it often happens at the holidays, we get invited out a LOT and…

Posted in Kitchen Adventures | Tagged , , , , , , , , , , | 3 Comments

What the hell are Haricots Verts?

I love how the farmer’s market changes with the season. Strolling through the market, I discovered beans upon beans. The ones that caught my eye were these pale-yellow beans. They looked like “green beans”, but I have never seen them … Continue reading →

Posted in Kitchen Adventures | Tagged , , , , , , , , , , , , | 7 Comments