Category Archives: Kitchen Adventures

The Cocktail

The cocktail is a creation — not just opened and poured, not just cracked and chugged, but composed, right there on the spot.Its very nature requires intentionality, and that’s a good thing: Mindless drinking, like mindless snacking, can be a … Continue reading

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Object of Affection

My cast-iron pans remind me of my grandmother. She used them for all her cooking, and I like to think they were the secret to all her good meals. They were the first thing I bought for my own kitchen … Continue reading

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Conversation-Starters: Food

Who doesn’t love to share their favorite restaurant or recipe? Talk to people about food, and you’ll likely have them hooked for a while. Whether you’re asking them for cheese recommendations or about the best dish they’ve tried recently, food is … Continue reading

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Charcuterie

Is it possible to pack a charcuterie spread and without the cheese getting as sweaty as you? Here’s what you do. Marinate the salami and Manchego with olive oil, black pepper, Marcona almonds, and lemon zest. The olive oil keeps … Continue reading

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What the Hell are Japanese Sweet Potatoes?

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