Tag Archives: Trader Joe’s
Baked Goat Cheese Sundried Tomato ravioli
Originally posted on Real Life of an MSW:
? I came across this goodness of ravioli at Trader Joe’s and my spouses asked “Isn’t it cheaper at Costco?” True, it probably was, but I knew I wanted to try this…
Beet Salad with Pecorino, Candied Pecans, and Shishito Peppers
Flipping through a magazine in line at the grocery store (am I the only one who does this?) I came across a recipe for Beets with Pecorino, Pecans, and Shishito Peppers. I thought oh, I can make that. Here is … Continue reading
What the Hell is Charcuterie?
During these hot summer months Charcuterie will be in heavy rotation. I first learned of it over a decade ago when I met my spouse. I recall our first encounter. I asked him “What did you eat today?” (I never ask … Continue reading
Miso Soup Return Visit
We usually steam or pan fry Trader Joe’s pot stickers. However, flipping over the bag the phrase “add to soup” caught my eye. That phrase set off my culinary imagination. Bon Appétit. 1 carton of Trader Joe’s miso broth 12 … Continue reading
Miso Soup
If you haven’t checked out the blog Becoming Betty, please do (especially if you love Trader Joe’s). Brenda reviews everything Trader Joes. Reading her miso broth review, I had to try it as it sounded perfect on these cold spring … Continue reading