Category Archives: Kitchen Adventures

Grated Cheese

Posted on February 3, 2024 by msw blog

We always prefer freshly grated cheese over the pre shredded stuff, but soft cheese like fontina and mozzarella can be hard to grate. To make the job easier, freeze the cheese for 30 minutes, then shred it in the large … Continue reading →

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Create a Cookbook Nook

Posted on January 19, 2024 by msw blog

Consulting a cookbook is a time-honored way of figuring out what to make for dinner, so dress up your kitchen by making space for your favorite recipe-filled reads. If you’re not sure what to do with a bare corner, fill … Continue reading →

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Chef Tales

Posted on January 6, 2024 by msw blog

I was cooking once and had some powdered turmeric on the counter. My young son asked me why I was putting ‘cheese’ in the dish. That was the moment I realized I’d served him Kraft mac ‘n’ cheese one too … Continue reading →

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Holiday Giggles

Posted on November 22, 2023 by msw blog

Comical Explanation

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Fresh Bay Leaves

Posted on November 7, 2023 by msw blog

I was given a handful of fresh bay leaves. I’ve used dried leaves but never fresh. How long will they last in the fridge? What are some great vegan ways to use them? I can modify recipes, just need ideas … Continue reading →

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